ARCHIVES
Research Article
Fastesy Instant Delivery Application
Krushna Madane1
Kalpesh Bayas2
Ganesh Machpalle3
Shubham Pal4
1234 Information Technology, JSPMS’s Jayawantrao Sawant College of Engineering, India.
Published Online: March-April 2023
Pages: 558-560
Cite this article
↗ 10.59256/ijire.2023040225
References
[1] Rajesh Kannan Megalingam, Souraj Vishnu, Swathi Sekhar, Vishnu Sasikumar, Sreekumar S. and Thejus R. Nair “Design and
Implementation of an Android Application for Smart Shopping [IEEE2019]”.
[2] Yi Liu, Chuanchang Beijing University of Posts and Telecommunications Beijing, China “The Diversity Layout of Ecommerce
Applications Based on Android [IEEE-2018]”.
[3] Hemant Kumar, Muskan Jain, Manpreet Singh Bajwa Faculty of Engineering and Technology, SGT University, Gurugram, India.
“Online Food Delivery App ‘Foodie [JUSST2021]”.
[4] M. Gupta, “A study on impact of online food delivery app on restaurant business special reference to zomato and swiggy”,
International Journal of Research and Analytical Reviews, vol. 6,no 1, 2019, pp 889-893. [5] S. Jadhav, “Food ordering mobile
applications – a new wave in food entrepreneurship”, International Journal of Innovative Technology and Exploring Engineering, vol
8, 2018, pp. 302-305.
[5] C. Reddy, and G. Aradhya, “Driving Forces for the Success of Food Ordering and Delivery Apps: A Descriptive Study”, International
Journal of Engineering and Management Research, 10, 2020
Implementation of an Android Application for Smart Shopping [IEEE2019]”.
[2] Yi Liu, Chuanchang Beijing University of Posts and Telecommunications Beijing, China “The Diversity Layout of Ecommerce
Applications Based on Android [IEEE-2018]”.
[3] Hemant Kumar, Muskan Jain, Manpreet Singh Bajwa Faculty of Engineering and Technology, SGT University, Gurugram, India.
“Online Food Delivery App ‘Foodie [JUSST2021]”.
[4] M. Gupta, “A study on impact of online food delivery app on restaurant business special reference to zomato and swiggy”,
International Journal of Research and Analytical Reviews, vol. 6,no 1, 2019, pp 889-893. [5] S. Jadhav, “Food ordering mobile
applications – a new wave in food entrepreneurship”, International Journal of Innovative Technology and Exploring Engineering, vol
8, 2018, pp. 302-305.
[5] C. Reddy, and G. Aradhya, “Driving Forces for the Success of Food Ordering and Delivery Apps: A Descriptive Study”, International
Journal of Engineering and Management Research, 10, 2020
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