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5S is a systematic technique used by organizations, and this comes from five Japanese words: seiri (sort), seiton (set in order), seiso (shine), seiketsu (standardize), and shitsuke (sustain). This system helps to organize a workplace for increasing efficiency and decrease wasting and optimize quality and productivity via monitoring an organized environment. There is a real need for the studies in field of new management systems and their impact on company’s performance. Aim of this paper is to identify the implementation of 5s in indian culture. The target festival considered for this review is selected Dipawali. The results obtained from this study shows that the 5s system was implemented in indian culture long way back.