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Research Article
Remnant Food Donation System Using Full Stach Web Development
Alok Kumar Gupta1
Ayush Kumar Choubey2
Aman Kumar Srivastava3
Himanshu Tripathi4
1234Department of computer science And Engineering , Institute Of Technology And Management Gida Gorakhpur, India.
Published Online: May-June 2023
Pages: 546-551
Cite this article
No DOIReferences
1. Food for You (F4U) Mobile Charity Application Suraya Masrom1, Abdullah Sani Abd. Rahman2, Farah Norliyana Azahar3,
Nasiroh Omar 4.
2. Gisela T. et al., “Developing An Android based learning application for Mobile devices”, EATIS ’12 Proceedings of 6th Euro
American Conference on Telematics and Information Systems. ISBN: 978-1- 4503-1012-3.
3. Frank Sposaro et al., “iwander: An Android Application for Dementia Patients”, 32nd Annual International Conference of the
IEEE EMBS Buenos Aires, Argentina, August 31-sept 4, 2010.
4. Hitesh Raut, Swapnil Rajput, Danjhan Nalavade, “Smartphone based food supply chain for Aurangabad city using GIS location
based and google web services” https://ieeexplore.ieee.org/docum ent/7582 874/metrc es.
5. https://foodtank.com/news/2018/09/apps-preventingfood-waste/.
6. Amir Saxena. Khushi Verma, Aadi Patil, “Development of a food supply chain by PHP” https://www.ncbi.
nlm.nih.gov/pmc/articles/PMC2610113/.
7. Dhruvi Shah, Adnan Ansari, Ruchi Sharma, “Helping Hands” http://ijsrd.com/Article.php?manuscript=IJSR DV4I 110485.
8. Aaron Ciaght, Adolfo Villafiorita,“ Beyond food sharing: Supporting food wastage reduction using ICT”
http://esatjournals.net/ijret/2016v05/i04/IJRET20160504058.pdf
9. Divyesh Jethwa, Ayushi Agrawal, Rohan Kulkarni, Leena Raut, “Food Wastage Reduction Through
Donation”https://www.ijrter.com/papers/volume-4/issue-3/food-wastage-reduction-throughdonation.pdf
10. R. Adline Freeda, M. S. Sahlin Ahamed “Mobile Application for Excess Food Donation and Analysis”
http://www.ijirset.com/upload/2018/n3cit/13_CONFERENCE%2030.pdf
11. Komal Raut, Nimesh Shah, Akash Thorat, “Food donation portal” http://ijarcet.org/wpcontent/uploads/ IJARCET VOL-5-
12. ISSUE- 4-906-908.pdf
13. Hunger in India - https://www.indiafoodbanking.org/hunger
14. Cause of hunger -https://www.actionagainsthunger.in/hunger/underlying-causes-malnutrition [14]. Global Hunger Index --
https://www.globalhungerindex.org/india.html
15. Nutrition and Food Security - https://in.one.un.org/un-priority-areas-in-india/nutrition-and-foodsecurity/
16. Wang, I. K., Qian, L., & Lehrer, M. (2017). From technology race to technology marathon: A behavioral explanation of technology
advancement. European Management Journal, 35(2), 187-197.
17. Bock, D. E., Eastman, J. K., & Eastman, K. L. (2018). Encouraging consumer charitable behavior: The impact of charitable
motivations, gratitude, and materialism. Journal of Business Ethics, 150(4), 1213-1228.
18. Sarrab, M., Al-Shihi, H., Al-Khanjari, Z., & Bourdoucen, H. (2018). Development of mobile learning application based on
consideration of human factors in Oman. Technology in Society, 55, 183-198.
19. Zhong, Z. J., & Lin, S. (2018). The antecedents and consequences of charitable donation heterogeneity on social media.
International Journal of Nonprofit and Voluntary Sector Marketing, 23(1), e1585.
20. Liu, L., Suh, A., & Wagner, C. (2018). Emphathy or perceived credibility? an empirical study .
Nasiroh Omar 4.
2. Gisela T. et al., “Developing An Android based learning application for Mobile devices”, EATIS ’12 Proceedings of 6th Euro
American Conference on Telematics and Information Systems. ISBN: 978-1- 4503-1012-3.
3. Frank Sposaro et al., “iwander: An Android Application for Dementia Patients”, 32nd Annual International Conference of the
IEEE EMBS Buenos Aires, Argentina, August 31-sept 4, 2010.
4. Hitesh Raut, Swapnil Rajput, Danjhan Nalavade, “Smartphone based food supply chain for Aurangabad city using GIS location
based and google web services” https://ieeexplore.ieee.org/docum ent/7582 874/metrc es.
5. https://foodtank.com/news/2018/09/apps-preventingfood-waste/.
6. Amir Saxena. Khushi Verma, Aadi Patil, “Development of a food supply chain by PHP” https://www.ncbi.
nlm.nih.gov/pmc/articles/PMC2610113/.
7. Dhruvi Shah, Adnan Ansari, Ruchi Sharma, “Helping Hands” http://ijsrd.com/Article.php?manuscript=IJSR DV4I 110485.
8. Aaron Ciaght, Adolfo Villafiorita,“ Beyond food sharing: Supporting food wastage reduction using ICT”
http://esatjournals.net/ijret/2016v05/i04/IJRET20160504058.pdf
9. Divyesh Jethwa, Ayushi Agrawal, Rohan Kulkarni, Leena Raut, “Food Wastage Reduction Through
Donation”https://www.ijrter.com/papers/volume-4/issue-3/food-wastage-reduction-throughdonation.pdf
10. R. Adline Freeda, M. S. Sahlin Ahamed “Mobile Application for Excess Food Donation and Analysis”
http://www.ijirset.com/upload/2018/n3cit/13_CONFERENCE%2030.pdf
11. Komal Raut, Nimesh Shah, Akash Thorat, “Food donation portal” http://ijarcet.org/wpcontent/uploads/ IJARCET VOL-5-
12. ISSUE- 4-906-908.pdf
13. Hunger in India - https://www.indiafoodbanking.org/hunger
14. Cause of hunger -https://www.actionagainsthunger.in/hunger/underlying-causes-malnutrition [14]. Global Hunger Index --
https://www.globalhungerindex.org/india.html
15. Nutrition and Food Security - https://in.one.un.org/un-priority-areas-in-india/nutrition-and-foodsecurity/
16. Wang, I. K., Qian, L., & Lehrer, M. (2017). From technology race to technology marathon: A behavioral explanation of technology
advancement. European Management Journal, 35(2), 187-197.
17. Bock, D. E., Eastman, J. K., & Eastman, K. L. (2018). Encouraging consumer charitable behavior: The impact of charitable
motivations, gratitude, and materialism. Journal of Business Ethics, 150(4), 1213-1228.
18. Sarrab, M., Al-Shihi, H., Al-Khanjari, Z., & Bourdoucen, H. (2018). Development of mobile learning application based on
consideration of human factors in Oman. Technology in Society, 55, 183-198.
19. Zhong, Z. J., & Lin, S. (2018). The antecedents and consequences of charitable donation heterogeneity on social media.
International Journal of Nonprofit and Voluntary Sector Marketing, 23(1), e1585.
20. Liu, L., Suh, A., & Wagner, C. (2018). Emphathy or perceived credibility? an empirical study .
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